Dark Chocolate Almond Cookies
Servings
12
Cook Time
10 minutes
Servings
12
Cook Time
10 minutes
Ingredients
Instructions
  1. Preheat oven to 350F. Line baking sheet with parchment paper.
  2. Place all ingredients in a food processor and process until smooth.
  3. Chill dough for 20 minutes.
  4. Roll 2 TBSP of dough into balls and place on parchment paper lined baking sheet.
  5. Bake for 10 minutes.
Recipe Notes

*Make sure this is pure maple syrup not high fructose corn syrup, read the ingredients

**Refer to my article on buying quality dark chocolate